presentazione package Crackers with chickpea flour, almonds and seed mix

Tasty snack

Crackers with chickpea flour, almonds and seed mix

Vegetable crackers ingredients are gluten-free and organic.

  • 25'
    minuti di preparazione 25
  • 4
    porzioni 4
pratica icon


It is easy to prepare and you can taste it wherever you want!

sana icon


With only Italian fruits and vegetables, rich in nutrients.

bilnaciata icon


Rich in fiber and protein for a light meal.


Pour the content of the bag into a bowl.
Pour 120ml of water and 30ml of extra virgin olive oil. (Measure the water and oil accurately with the measuring cup included in the package).
Mix well with a fork and make a smooth firm dough.
Grease a baking sheet with a few drops of extra virgin olive oil.
Put the dough on the sheet.
Place another baking sheet on the dough.
Flatten the dough with a rolling pin, as thin as possible.
Remove the upper baking paper.
Cut the dough into squares with the dough cutter.
Bake at 190°C for 25 minutes.
piatto pronto
ingredienti principali

The Crackers are even tastier with
100% Italian dried fruit
and beans

Dehydrated at low temperatures to preserve their nutritional value

100% bio

100% vegan


Sunflower seeds*, chickpea flour*(26%), rice flour*, pumpkin seeds*, buckwheat flour*, psyllium seeds*, almond flour*(3%), pink Himalayan salt, rosemary*.

*Organic ingredients.

May contain traces of soy, mustard, milk, peanuts, sesame seeds, and different types of nuts (almonds, hazelnuts, walnuts, pistachios and their derivates). Store in a cool and dry place.


nutitional values

for serving (85g) of fresh product


209 kcal


7,6 g

Energy 872J - 209 Kcal
Total Fats 10g
of which saturated fats  1,0g
Carbohydrates 20,0g
of which sugars 1,5g
Fibres 5,0g
Proteins 7,6g
Salt 1,0g
discover other DnaBio Cups

find us

Enter a location and find out which stores stock the DnaBio product range.